Cherry Pie Bubble Breakfast Bake

Cherry Pie Bubble Breakfast Bake

Even though this is a last minute recipe, it’s super simple and easy to make for Christmas morning breakfast. It’s one of those easy recipes that you can make with as little as two ingredients! Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch, Brunch Menu Ideas, Brunch Pary

Yield: 1 Servings

Ingredients:
3 Tubes of Pillsbury Biscuit’s
1 Can of Cherry Pie Filling
2 tsp. Cinnamon
1 Cup of Powdered Sugar
2 Tbsp. Milk
Check below.

Instructions:

First. Step 1 – Cut up each Pillsbury Biscuit into fourths and place them all in a large bowl

After it, Step 2 – Add the can of Cherry Pie filling and Cinnamon to the biscuits and mix everything together

And then, Step 3 – Pour the entire mixture into a large baking dish and bake at 350 degrees for 25 minutes

Courtesy of: http://www.thetaylor-house.com/cherry-pie-bubble-breakfast-bake/

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