Red Pepper And Baked Egg Galettes

Red Pepper And Baked Egg Galettes

Red Pepper and Baked Egg Galettes from Jerusalem (the book) ~ these eggs baked in puff pastry are the ultimate breakfast in bed recipe, and they look spectacular on a brunch buffet table. Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch, Brunch Menu Ideas, Brunch Pary

Yield: 4 Servings

Ingredients:
2 large or 4 small red bell peppers, cut into 1/2 inch strips
2 small onions, (red or white) halved and cut into 1/2 inch wedges
fresh sprigs of thyme, leaves removed
1 tsp cumin
1 tsp coriander
And so on.

Instructions:

Step number 1. Set oven to 400F

Step two, Mix together the pepper, onions, thyme and spics in a bowl. Add the olive oil and toss well so that everything is coated with the oil and spices.

Next step is, Spread on a baking sheet and roast for about 30 minutes, stirring and rearranging the veggies a few times so they don't burn.

Courtesy of: https://xokatierosario.com/17-easy-brunch-recipes-perfect-for-entertaining-this-weekend/

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