These make ahead Western Omelet Muffins make it easy to enjoy a light and healthy breakfast on the go. Breakfast Ideas, Breakfast Appetizer, Breakfast, Breakfast Side Dish, Breakfast Dessert, Breakfast Recipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 6 large eggs 6 large egg whites 1/4 teaspoon kosher salt Freshly ground black pepper 3 ounces sliced ham about 4 slices finely chopped And so on.
Instructions:
Step number one. Heat the oven to 350F degrees. Lightly spray a standard 12-cup muffin tin with nonstick cooking spray.
After it, In a medium bowl, whisk together the eggs and egg whites. Season with salt and a pinch or two of black pepper. Mix in the ham, cheese, bell pepper and scallions.
After it, Pour about 1/4 cup egg mixture into each muffin cup and carefully place in the oven.
