This Easy Homemade Pound Cake is a recipe that you'll want to keep! It's an easy pound cake loaf made with all butter. Learn how to make this easy pound cake from scratch. Cake pops | Cake Mix Cookies | Cake Recipes | Cake Decorating | Cake | Cakes
Prep time: Cook time: Total time:
Yield: 12 Servings
Ingredients: 1 cup unsalted butter - slightly cooler than room temperature 1 cup granulated sugar 4 large eggs - slightly cooler than room temperature 2 cups all-purpose flour 1 1/2 teaspoons baking powder etc.
Instructions:
First of all. Preheat oven to 350°F / 175°C. Line a 10-in x 5-in loaf pan with parchment paper.
And then, In a medium bowl, whisk together the flour, baking powder and salt. Set aside.
Next step is, In a small cup, mix together the evaporated milk and vanilla. Set aside.
Complete Ingredients and Instructions: https://www.theworktop.com/breakfast-brunch-recipes/easy-homemade-pound-cake/
