An easy, simple, light and refreshing pasta salad that both little ones and adults will love. Perfect way to get your veggies in. Salad Recipes Healthy | Salad Recipes for Dinner | Salad | Salad Recipes | Salad Dressing Recipes | Salad Ideas
Prep time: Total time:
Yield: 12 Servings
Ingredients: 1 lb spiral pasta of choice 2 tbsp sea salt *for boiling noodles 3/4 cup extra virgin olive oil Juice of 3 lemons {little over 1/2 cup} 2-3 garlic cloves *minced or crushed And so on.
Instructions:
Step one. Prepare noodles of choice to al dente, following instructions on package and boiling in heavily salted water.
Step two, Wash and cut broccoli into florets. Place in colander and when noodles are done drain over top of broccoli.
After that, While water for noodles is coming to a boil prepare vinaigrette. Place olive oil in large mixing bowl. Whisk in lemon juice until emulsified. Add garlic, dil and salt. Stir well.
