Pasta Fagioli Recipe

Pasta Fagioli Recipe

Tender chicken and vegetables in a savory chicken broth. Soup | Soup Recipes | Soup Recipes Healthy | Soup Recipes Slow Cooker | Soup Recipes Easy | Soup Recipes With Ground Beef | Soup Recipes Vegetarian | Soup Healthy

Cook time: 00:40
Total time: 00:40

Yield: 8 Servings

Ingredients:
1 pound hamburger
1 teaspoon Kosher salt
1/4 teaspoon white pepper
1/2 cup onion
3 cloves garlic
Check below.

Instructions:

Step one. In a large pan over medium-heat, brown hamburger. Add in salt and pepper and stir until combined. Then add in onions, garlic, carrots and celery and sauté for 5 minutes.

After it, Next add in the V-8 juice, tomatoes, tomato sauce, water, beans, vinegar and Italian seasoning. Simmer for 30 minutes on medium-low, stirring occasionally.

Step three, Once the soup has been cooking for 20 minutes, boil the pasta over high heat with 2 quarts water until al dente, about 7 minutes (the pasta will continue to cook once added to soup). Drain and combine with soup.

Thanks to: https://www.iheartnaptime.net/pasta-e-fagioli-recipe/

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