Easy Mushroom Risotto

Easy Mushroom Risotto

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Side Dishes For Chicken, Side Dishes Easy, Side Dishes For Steak, Side Dish, Side Dishes , Side Dishes for BBQ

Prep time: 00:15
Cook time: 00:45
Total time: 00:60

Yield: 2 Servings

Ingredients:
4 tablespoons butter divided use
8 ounces sliced mushrooms of your choice cremini, shiitake, baby bella or button mushrooms all work well
4 cups vegetable broth
1/2 white onion diced
1/2 teaspoon salt
etc.

Instructions:

Step 1. In a large skillet, add 2 tablespoons butter over medium-high heat.

Step 2, Add mushrooms and cook until golden brown, about 15 minutes. Remove mushrooms from skillet and transfer to a clean plate.

After that, While mushrooms are cooking, add vegetable broth to a pan and set it over medium-low heat.

Complete Ingredients and Instructions: https://www.greensnchocolate.com/easy-mushroom-risotto/

Rated 4/5 based on 85 Reviews

Bagikan Artikel ini