Easy and delicious baked salmon recipe made with sweet and salty orange sauce Seafood Soup | Seafood Pasta | Seafood Boil | Seafood Dishes | Seafood | Seafood Recipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 lb salmon skin on 1 orange ZEST and JUICE 1 orange JUICE 3 Tbsp soy sauce 2 Tbsp honey etc.
Instructions:
Step number one. Preheat the oven to 425 and line a baking sheet with parchment paper, folding up the edges to keep keep sauce in.
And now, Combine juice from 2 oranges, zest from 1 orange, soy sauce, and honey in a bowl. Whisk well.
Next step is, Pour a few spoonfuls of sauce on the prepared baking pan. Place salmon skin up and pour remaining sauce over it.
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