This slow cooker corned beef and cabbage is seasoned corned beef cooked with potatoes, carrots and cabbage. A crock pot meal that's perfect for St. Patrick's Day! Beef Recipes For Dinner, Beef Recipes Easy, Beef, Beef Stroganoff, Beef Recipes, Beef Stew, Beef and Broccoli, Beef Stew Crock Pot Recipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1 corned beef brisket 3-5 lbs 3 carrots peeled and cut into large chunks 3/4 lb small yellow potatoes halved 1/2 head green cabbage cut into wedges 3 tablespoons butter And so on.
Instructions:
First of all. Remove the corned beef from the package. Rinse with cold water and pat dry with paper towels.
Step two, Place the corned beef brisket (fat side up), carrots and potatoes in a slow cooker. Add 3 cups of water to the slow cooker, plus the seasoning packet that comes in the corned beef package.
After that, Cover and cook on LOW for 6 hours.
Original Article: https://www.dinneratthezoo.com/slow-cooker-corned-beef-cabbage/
