Polish Hamburgers
This is one of those family recipes that you never stop craving. These Polish Hamburgers are a meal that my Grandma always used to make. We would have them on weekdays, and sometimes we would even have them on special occasions. They were THAT good. Polish Hamburgers are called Klotlety or Klupskies in Polish. Comfort Food | Comfort Food Southern | Comfort Food Dinners | Comfort Food Healthy | Comfort Food Easy | Comfort Food Recipes
Yield: 1 Servings
Ingredients:2 lbs of Ground Pork3/4 lb of Ground Beef1 1/2 Sleeves of Saltine Crackers, crushed up fine.3/4 C of Milk2 Eggs, whiskedAnd many more.Instructions: First of all. In a large bowl, combine all of the ingredients except for the beef stock, butter, cream of mushroom soup, garlic, Worcestershire sauce, mushrooms and sour cream. Next, So in your bowl you should have: meat, crackers, milk, onion, green pepper, all your seasonings and herbs. Next, Combine the meat, crackers, eggs, onions, green peppers, milk and seasonings until they are WELL combined. Original Article: https://thetipsyhousewife.org/2018/12/01/polish-hamburgers/ Rated 4/5 based on 31 Reviews