After trying this easy-as-pie Homemade Apple Pie Filling, you'll never buy canned pie filling again! Your favorite apples, a handful of pantry items, and ten minutes are all that stand between you and all sorts of delicious apple dessert possibilities! Apple Recipes Crockpot | Apple | Apple Recipes Healthy | Baked Apple Recipes | Apple Pie Recipes | Apple Recipes Dessert
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 5 apples peeled, cored & roughly chopped 1 tablespoon lemon juice 1/4 cup water 2/3 cup brown sugar packed 2 tablespoons cornstarch And many more.
Instructions:
First step, In a medium saucepan set over medium heat, toss the apples with the lemon juice. Add the water and simmer 7-8 minutes.
Step two, In a small bowl, combine the brown sugar, cornstarch, cinnamon, nutmeg, and salt. Whisk well to combine.
Next step is, Add the dry mixture to the saucepan and stir to combine, coating the apples. Simmer an additional 2-3 minutes, stirring constantly until thickened. Remove from heat & allow to cool.
