This Easy Pineapple Crumb Cake recipe is easily made with a boxed lemon cake mix, crushed pineapple, pecans and a delicious brown sugar crumb topping. Cake pops | Cake Mix Cookies | Cake | Cake Recipes | Cake Decorating | Cakes
Prep time: Cook time: Total time:
Yield: 12 Servings
Ingredients: 1/2 cup all-purpose flour 1/2 cup brown sugar 1/4 cup butter, softened to room temp. 1/2 cup chopped pecans 1 (20 oz) can crushed pineapple (do not drain), divided use etc.
Instructions:
First. Preheat oven to 350f degrees. Spray a 9" x 13" baking dish with nonstick cooking spray.
Next, In a small bowl, combine flour, brown sugar and butter using a fork. You want to end up with it fully mixed and you should have small crumbles.
After it, Then, stir in chopped pecans. Set aside.
