This sweet cream cheese bread compliments the tart cranberries it's loading with resulting in an amazing Cream Cheese Cranberry Bread! If you are looking for a new quick bread recipe that is perfect for the fall and Thanksgiving you have found it. It's so amazingly soft and tender, plus quick and easy to make. I love a big slice with butter and a mug of coffee or for a quick snack in the afternoon! Bread Recipes Homemade | Bread Recipes | Bread Pudding | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Easy | Bread
Prep time: Cook time: Total time:
Yield: 16 Servings
Ingredients: 1 c. butter softened 8 oz package cream cheese, softened 1 1/2 c. sugar 1 1/2 tsp vanilla 4 eggs And many more.
Instructions:
Step number 1. Preheat oven to 350 degrees.
Next step is, In a large mixing bowl cream together butter, cream cheese, sugar and vanilla. Add eggs, one at a time, beating well after each addition.
Next step is, In another bowl combine flour, baking powder and salt. Slowly mix into wet batter until combined. Fold in cranberries and nuts.
