A slice of this Apple Cider Cake is a delicious way to welcome in the fall season. Apples, apple cider, and spices give this easy cake a blast of fall flavor. Apple Pie Recipes , Apple, Apple Recipes Healthy, Apple Recipes Dessert, Apple Recipes Crockpot, Baked Apple Recipes
Prep time: Cook time: Total time:
Yield: 24 Servings
Ingredients: 2 cups apple cider, reduced and divided 1 white cake mix 1 (3.4 ounce) package instant vanilla pudding 1/3 cup applesauce 4 eggs etc.
Instructions:
First step, Pour the apple cider into a small saucepan and bring it to a low simmer. Simmer until the mixture is reduced to 1 cup. Start checking at 10 minutes to see if it is reduced enough. Let it cool at least 10 minutes before using it.
Next step is, Preheat oven to 350 degrees. Spray a 9x13 pan with nonstick baking spray.
And then, Beat the cake mix, pudding, 3/4 cup cooled apple cider, applesauce, eggs, and spices for 1-2 minutes in a mixing bowl.
