Vegan Bruschetta And Arugula Flatbread Pizza With A Balsamic Glaze
Delicious easy recipe with immense flavor. Enjoy this homemade flatbread pizza using fresh bruschetta, arugula, vegan cheese, and a sweet balsamic glaze. Pizza Dough Recipes | Pizza Oven Outdoor | Pizza | Pizza Dough | Pizza Sauce | Pizza Recipes
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 organic flatbread pizza (pre made) 1-2 slices vegan cheese 1/2-1 cup fresh bruschetta (made ahead of time, recipe below) 1 cup fresh arugula 1-2 tbsp balsamic glaze (less or more to your liking) And many more.
Instructions:
Step number one. Preheat oven according to flatbread pizza instructions. Usually it's 350F.
After it, Take vegan cheese slices and spread over flatbread by breaking it up into squares. Evenly distribute it.
Next, Place 1/2 cup or 1 cup bruschetta on top followed by the 1 cup (or more) of arugula.
Original Article: https://neuroticmommy.com/2018/10/11/vegan-bruschetta-and-arugula-flatbread-pizza-with-a-balsamic-glaze/#wprm-recipe-container-26331
