Quick and easy Coconut Shrimp Curry is perfect for busy weeknights. You can make it in under 30 minutes using creamy coconut milk, tomato, and onion based gravy. Lunch Ideas | Lunch Side Dish | Lunch | Lunch Recipes | Lunch Dessert | Lunch Appetizer
Prep time: Cook time: Total time:
Yield: 5 Servings
Ingredients: 20 large jumbo shrimps peeled and deveined 1 medium onion finely diced 1 medium tomato cut into quarters 2-3 garlic cloves 1 tbsp tomato paste (optional) And many more.
Instructions:
First of all. In a food processor add tomato, garlic, ginger, and jalapeno. Pulse them until pureed.
Step 02, Heat oil in a medium skillet over medium heat.
Next step is, Add onion and cook until it turns golden brown.
Complete Ingredients and Instructions: https://www.watchwhatueat.com/healthy-coconut-shrimp-curry/
