Lemon Pasta

Lemon Pasta


Ingredients:
9 oz rigatoni or penne
1/2 cup cashews
2 cloves of garlic
1/2 teaspoon salt
black pepper, to taste
And so on.

Instructions:
  • First step, Cook the rigatoni or penne according to the instructions on the package. Set aside.
  • Next step is, Place all ingredients in a high speed blender and process until smooth. This should take about a minute.
  • Step 3, Pour the sauce into a large pot and cook on low heat until it thickens up.
  • Thanks to: https://veganheaven.org/recipe/lemon-pasta/



  • Rated 4/5 based on 26 Reviews

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