Cheesy, pasta filled soup made with Italian sausage; is the perfect pairing for an easy weeknight dinner or holiday party. Slow Cooker Dinner, Slow Cooker Recipes Healthy, Slow Cooker Sausage, Slow Cooker, Slow Cooker Chicken, Slow Cooker Pot Roast, Slow Cooker Beef, Slow Cooker Beef Stew
Prep time: Cook time: Total time:
Yield: 10 Servings
Ingredients: 16 ounces mild Italian sausage 1/2 large yellow onion diced 2 tablespoons minced garlic 1 jar Barilla Marinara Sauce 1/2 lb Barilla Penne Pasta Check below.
Instructions:
Step number 1. In a large pot fill with 6 cups of water and cook pasta according to package directions.Once pasta is completely cooked, rinse with cold water and drain. Set pasta aside for later.
Next, Using the same pot, heat 2 tablespoon olive oil.Once heated add sausage, onion and garlic; cook until sausage is completely cooked through.
Next step is, Drain grease from sausage and set sausage aside.
Complete Ingredients and Instructions: https://blog.janesdiaries.com/2019/06/creamy-italian-sausage-soup.html
