Stir Fried Bok Choy is an easy healthy side dish that is prepared in about ten minutes. Even my picky son loves this dish. Chinese Food Recipes, Chinese Food Recipes Chicken, Chinese Food Recipes Authentic, Chinese Recipes, Chinese Food Recipes Easy, Chinese Food Recipe Ideas, Chinese Recipes Authentic, Chinese Food
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 tablespoon sesame seeds 1 tablespoon canola oil 1 tablespoon grated fresh ginger 1 medium onion chopped 1 large head bok choy (see notes) And many more.
Instructions:
First step, Toast the sesame seeds in a dry skillet over medium heat until light browned; approximately 2-3 minutes. Toss or stir frequently to keep from burning. Remove and place in a small bowl.
Next step is, Heat canola oil in the same skillet over medium high heat. Add the ginger, onion and bok choy. Cook for 2-3 minutes stirring frequently. Add the garlic, red pepper and soy sauce and cook for additional 1 minute. Sprinkle with toasted sesame seeds and serve immediately
