Lemon Baked Cod

Lemon Baked Cod


Ingredients:
1 lb cod fish fillet
1/4 cup butter or margarine melted
2 tablespoons lemon juice
1/4 cup all-purpose flour
1/2 teaspoon salt
etc.

Instructions:
  • First step, If fish fillets are large, cut into serving pieces.
  • After it, Mix butter and lemon juice.
  • Step three, In another bowl, mix flour, salt and white pepper.
  • Thanks to: https://dineanddish.net/fishy-fish-fish/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=5047972



  • Rated 4/5 based on 78 Reviews

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