Keto Chicken Pad Thai

Keto Chicken Pad Thai

An authentic and flavorful keto chicken pad thai! Sweet, sour, salty, and spicy, this pad thai will hit all of your taste buds. A super easy meal for 4 and ready in just 30 minutes! Dairy Free Breakfast | Dairy Free Snacks | Dairy Free Bread | Dairy Free Diet | Dairy Free | Dairy Free Recipes

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 4 Servings

Ingredients:
3 tbsp fish sauce
1 tbsp rice vinegar
1 tbsp sambal oelek (chili paste, use 1 tsp if you prefer less heat)
1 tbsp peanut butter
1 tbsp coconut aminos
Check below.

Instructions:

First of all. Wash and dry fresh produce. Thinly slice scallions, keeping whites and greens separated. Peel and mince ginger and garlic. Roughly chop cilantro leaves.

And then, Butterfly the chicken breast then cut into small bite sized pieces.

And then, In a small bowl, whisk together all sauce ingredients until well combined and smooth.

Courtesy of: https://joyfilledeats.com/chicken-pad-thai/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=26305010

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