Instant Pot Loaded Mexican Chicken Soup

Instant Pot Loaded Mexican Chicken Soup

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Dairy Free Breakfast | Dairy Free Snacks | Dairy Free | Dairy Free Bread | Dairy Free Diet | Dairy Free Recipes

Yield: 1 Servings

Ingredients:
1 tablespoon olive oil
2 teaspoons kosher salt, divided
1 medium yellow onion, chopped
1 teaspoon cumin
1 teaspoon garlic powder
And many more.

Instructions:

First of all. Add the olive oil to an electric pressure cooker. Turn to saute, add the onion and ¼ teaspoon salt and saute for 7 minutes, stirring occasionally.

Next step is, Add the cumin, garlic powder, and chili powder, stirring to combine.

After that, Add the chicken, tomato sauce, zucchini, remaining 1 ¾ teaspoon salt, and chicken stock, stirring to combine.

Complete Ingredients and Instructions: https://www.realfoodwholelife.com/blog/instant-pot-loaded-mexican-chicken-soup?rq=mexican%20chi

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