I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Dairy Free, Dairy Free Diet, Dairy Free Breakfast, Dairy Free Recipes, Dairy Free Bread, Dairy Free Snacks
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1 medium yellow onion, diced 2 cloves garlic, minced 1 Tbsp. coconut or avocado oil 3 cups cubed butternut squash, fresh or frozen 3 cups cauliflower florets, fresh or frozen And so on.
Instructions:
First of all. In a medium saucepan with lid, melt oil over medium heat.
Step 02, Add onions and cook, stirring occasionally, until onions start to soften.
After it, Add garlic, stir and cook another 30 seconds to a minute or until garlic is fragrant.
