This wonderful autumn-inspired snack is perfect for after school snacks or just a snack any time of day! Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating | Clean Eating Recipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 10 oz. package, pre-cut butternut squash fries 1 tbsp. coconut oil, in liquid state 2 tsp. ground cinnamon 1/2 tsp. ground nutmeg 1 tbsp. powdered Sucanat (or other unprocessed sugar) Check below.
Instructions:
Step number 1. Place all the ingredients in a zipper-top, plastic bag.
Next, Moose the contents around in the bag until the sugar has dissolved and the fries are well covered.
After it, Spread onto a baking pan (I lined mine with parchment for easy cleanup) in a single layer.
Complete Ingredients and Instructions: https://www.thegraciouspantry.com/clean-eating-cinnamon-butternut-squash-fries-recipe/