Caramel apple cheesecake bars with creamy apple cheesecake, brown sugar oat crumble, and caramel sauce. So irresistibly good and perfect apple dessert for Fall. Apple, Apple Recipes Crockpot, Baked Apple Recipes , Apple Recipes Healthy, Apple Recipes Dessert, Apple Pie Recipes
Prep time: Cook time: Total time:
Yield: 24 Servings
Ingredients: 2 cups all-purpose flour 1/2 cup light brown sugar 3/4 cup (12 tablespoons) cold butter, cubed 2 packages (8 oz each) cream cheese, softened 1/2 cup granulated sugar etc.
Instructions:
First step, Preheat oven to 350 degrees. Spray a 9x13 baking pan with cooking spray. You can also use parchment paper and spray the parchment paper. Set aside.
Next, Make the crust: In a small bowl, combine flour, brown sugar, and cold cubed butter. Use a pastry cutter or hands to mix until crumbly. Press into the baking pan. Bake 15-18 minutes or until lightly browned.
Step three, While the crust is baking prepare the cheesecake. Combine all the cheesecake ingredients (cream cheese, sugar, vanilla, and eggs) into a bowl, or bowl of a stand mixer, and beat together until smooth and combined.
