Brown Sugar Toffee Shortbread pack a lot of flavor in a small package. A great simple recipe that’s sure to please! Cookies Recipes, Cookies Recipes Easy, Cookies and Cream Cake, Cookies and Cream Cookies, Cookies From Cake Mix Recipes, Cookies
Prep time: Cook time: Total time:
Yield: 36 Servings
Ingredients: 3/4 cup unsalted butter, softened 1/2 cup firmly packed light brown sugar 1 teaspoon vanilla extract 1 & 3/4 cups all-purpose flour 1/2 teaspoon ground cinnamon etc.
Instructions:
First of all. Using an electric mixer on medium speed, beat the butter, brown sugar, and vanilla until light and fluffy.
Next step is, Reduce mixer speed to low. Add the flour, cinnamon, and salt, and mix just until combined. Mix in the toffee bits. The dough will be crumbly but should hold together when pinched.
Step 03, Gather the dough into a thin disc. Cover in plastic wrap and refrigerate for 30 minutes.
