Every single morning! Packed with protein, fiber and healthy fat, avocado toast with egg and tomato is an easy and satisfying way to kick off the day! 349 calories and 3 Weight Watchers Freestyle SP Avocado Recipes | Avocado Salad | Avocado Egg Salad | Avocado Recipes Dinner | Avocado Recipes Keto | Avocado Recipes Healthy | Avocado | Avocado Toast
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 3/4 avocado pit and skin removed ¼ teaspoon ground cumin 1/8 teaspoon salt 2 slices whole wheat bread toasted (I used Dave’s Killer 21 Grains Bread) 2 tomatoes cored and sliced Check below.
Instructions:
First. In a small bowl, smash the avocado with the back of a fork until fairly smooth. Stir in the cumin and salt.
Step 02, Divide the avocado mixture between the 2 slices of toast and spread evenly. Top with the tomato slices.
And now, Heat the ghee in a small nonstick skillet set over medium-high heat. Crack the eggs into the skillet, taking care not to break the yolks.
Original Article: https://www.cookincanuck.com/avocado-toast-egg-tomato/
