Take a step back in time with a classic holiday treat! These simple and delicious Old-Fashioned Williamsburg Gingerbread Cookies have been loved for generations -- and you will soon discover why! Christmas Recipes Dinner | Christmas Food Gifts | Christmas Recipes Dessert | Christmas Food | Christmas Recipes Baking | Christmas Recipes Appetizers | Christmas Recipes | Christmas Food Ideas
Prep time: Cook time: Total time:
Yield: 38 Servings
Ingredients: 1 cup white sugar 2 tsp ginger 1 tsp nutmeg 1 tsp cinnamon 1 tsp salt And so on.
First. Preheat oven to 375F (190C). Spray cookie sheets with cooking spray or line with parchment. Set aside.
Next, Add sugar, ginger, nutmeg, cinnamon, salt, and baking soda in a large bowl. Mix on low speed until well combined.
Step 3, Add softened butter, evaporated milk, and molasses. Mix again until completely combined, starting on the lowest speed so that the liquid doesn’t splash out of the bowl. Gradually increase the speed until the butter and sugar are creamed together and completely smooth.
