Creamy Spinach Baked Raviol
Creamy spinach baked ravioli made with shop-bought ravioli is an easy, delicious vegetarian dinner recipe perfect for busy weeknights. Vegetarian Recipes Dinner, Vegetarian Meal Prep, Vegetarian Recipes, Vegetarian Meals , Vegetarian Dinner, Vegetarian
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Yield: 4 Servings
Ingredients:1 onion finely chopped3 garlic cloves crushed200 g (7oz) baby spinach roughly chopped1 cup heavy/whipping cream½ cup milkCheck below.Instructions: Step number 1. Pre-heat the oven to 200ºC/390ºF. Step 02, Sauté the onion in a splash of olive oil until soft and translucent. Add the garlic and spinach and cook until the spinach has wilted. And then, Mix the milk and cornflour together. Pour the cream and milk mixture into the pan and allow to simmer gently until the sauce has thickened. Complete Ingredients and Instructions: https://simply-delicious-food.com/creamy-spinach-baked-ravioli/ Rated 4/5 based on 93 Reviews
