The Best Roast Turkey - Perfectly Cooked And Moist
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Thanksgiving Bread | Thanksgiving Recipes Stuffing | Thanksgiving | Thanksgiving Day | Thanksgiving Recipes Traditional | Thanksgiving Cakes
Yield: 12 Servings
Ingredients:14-16 pound turkey, fresh or thawed1 teaspoon salt (omit if turkey has been brined)1 teaspoon pepper1 lemon, quartered1 medium onion, peeled and quarteredAnd many more.Instructions: Step number 1. Remove turkey from refrigerator and allow to rest at room temperature for 30 minutes. Step 2, Place oven rack in lowest position. Preheat oven to 400 degrees. Step 3, Coat roasting pan and rack with cooking spray and set aside. Complete Ingredients and Instructions: https://www.theyummylife.com/Best_Roast_Turkey Rated 4/5 based on 67 Reviews