With only 4 ingredients, these low carb butter cookies are one of the easiest keto cookies you'll ever make. The almond flour dough is easily mixed and formed by hand, no eggs needed. Apple Recipes Healthy, Apple Recipes Dessert, Apple Pie Recipes , Apple, Apple Recipes Crockpot, Baked Apple Recipes
Prep time: Cook time: Total time:
Yield: 10 Servings
Ingredients: 1 cup blanched almond flour (113 g or 4 oz wt.) (cannot be directly substituted with coconut flour) 1/4 cup powdered erythritol (36 g or 1.3 oz wt.) or 3 tbsp confectioners swerve (27 g or 1 oz wt.) 3 tbsp salted butter (43 g or 1.5 oz wt.), softened to room temperature 1/2 tsp vanilla extract etc And so on.
Instructions:
First. Preheat the oven to 350 F. Prepare a baking sheet lined with parchment paper or a nonstick baking mat.
Step 2, In a mixing bowl, combine all ingredients, thoroughly stirring until they form a dough. As you stir, it will initially be crumbly, but will then form a cohesive dough. If your butter isn't soft enough, it may be difficult to fully combine by stirring; instead, try mixing the ingredients using your hands.
Next step is, Use the dough to form ten 1-inch balls, placing them on the baking sheet about 2 inches apart from each other.
Complete Ingredients and Instructions: https://www.savorytooth.com/butter-cookies/
