Stir Fried Bok Choy is an easy healthy side dish that is prepared in about ten minutes. Even my picky son loves this dish. Chinese Food Recipes | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Food | Chinese Food Recipes Chicken
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 3 chicken breasts, boneless and skinless 1 c cornstarch 2 eggs beaten 1/4 c oil 3/4 c white sugar And many more.
Instructions:
Step number one. Preheat oven 325. Cut chicken into cubes heat oil, dip chicken in cornstarch first THEN beaten egg.
Step 02, Just quick brown chicken either side, in heated oil. Put in 9X9 dish. Make sauce, pour over.
After it, Put in oven. Stir coating chicken every 15 mins. Sauce really thickens on its own. In an hour it is done. Enjoy.
