Skip the oil but get the same great fried texture with this air frying technique. The result is a crisp coating and tender pork chops. We published this recipe long before air fryers were invented so no need to buy a special kitchen appliance just to make it! Air Fryer Chicken Wings | Air Fryer Recipes | Air Fryer Recipes Healthy | Air Fryer Recipes Chicken | Air Fryer Pork Chops | Air Fryer Chicken Tender | Air Fryer Recipes Potatoes | Air Fryer
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1/2 cup Dijon mustard 4 pork loin chops (3/4-inch thick) 1 cup Italian bread crumbs 1/2 teaspoon salt 1/2 teaspoon black pepper And many more.
Instructions:
Step one. Preheat the oven to broil.
Step 2, Spread the mustard evenly on both sides of the pork chops.
After it, In a shallow dish, combine the bread crumbs, salt, black pepper, and cayenne. Dredge the pork chops in the crumbs so both sides are evenly coated.
